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Best Ever Vegetable Soup

BEST EVER VEGETABLE SOUP

Easy to make, healthy and full of flavor
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Prep Time 15 minutes
Cook Time 35 minutes
Servings: 8 servings
Course: Soup
Ingredients Method Notes

Ingredients
  

  • 8 cups Healthful Chicken Bone Broth (Recipe Link Below) *May substitute pre-packaged of Chicken Broth
  • 1 large yellow spanish onion Chopped into 1/2 - 3/4 pieces
  • 2 small turnips Chopped into 1/2 - 3/4 pieces
  • 1 cup carrots Chopped into 1/2 - 3/4 pieces
  • 4-6 stalks celery, include center stalks and leaves if available Chopped into 1/2 - 3/4 pieces
  • 1 cup green beans Trimmed, chopped into 1/2 - 3/4 lengths
  • 1 large portobello mushroom cleaned, trimmed, chopped into 1/2 - 3/4 pieces
  • 2 small jalapeno peppers Trimmed & seeded, chopped into 1/2 - 3/4 pieces
  • 1 cup eggplant peeled, chopped into 1/2 - 3/4 pieces
  • 1 cup orange, yellow or red bell pepper Chopped into 1/2 - 3/4 pieces
  • 2 medium zucchini Chopped into 1/2 - 3/4 pieces
  • 1 medium yellow crookneck squash Chopped into 1/2 - 3/4 pieces
  • 6-8 med-lg romano tomatoes Chopped into 1/2 - 3/4 pieces
  • 1/4 cilantro Chopped
  • 2 lg dried bay leaves whole
  • 2 tsp dried parsley
  • 1 tbsp french sea salt to taste, needed to meld flavors together
  • 3 sprigs fresh rosemary
  • 2 sprigs fresh thyme
  • 5 lg leaves sage

Method
 

  1. Pour homemade chicken bone broth into large soup pot, place onto medium-low heat.
  2. Add remaining ingredients except fresh herbs.
  3. Tie herbs together securely at the stems using butcher string. Place in soup pot
  4. Bring to a light boil, reduce heat and simmer for approximately 30 minutes.

Notes

Healthful Chicken Bone Broth Recipe
*Note: You may use pre-packaged chicken broth in place of chicken bone broth. However, the soup flavor will not be as robust.